Makes: 8 servings Ingredients Directions
Sweet Potato Pie Filling Ingredients Directions Candied Pecans Ingredients Directions Pretzel/Graham Crumble Ingredients Directions Marshmallow Ingredients Directions
INGREDIENTS: DIRECTIONS:
Makes 4-6 servings Using a hand mixer or a stand mixer fitted with a whisk attachment, whip the cold heavy cream into stiff peaks on medium-high speed, about 4–5 minutes. […]
Makes 1 dozen Preheat the oven to 325ºF. Line a baking sheet with parchment paper and set aside. Brown the butter. Remove the pan from the heat. Scrape the browned […]
Pineapple Bread Pudding Ingredients Directions Whipped Marscapone Ingredients Directions Rum Caramel Ingredients Directions
Makes 8 servings Ingredients: Directions: Note: if you are making the creme brulees in advance, make this sugar topping the same day you are serving them. Top with fruit, chocolate […]
Makes 4 servings LEMON CURD INGREDIENTS: LEMON CURD DIRECTIONS: INGREDIENTS: DIRECTIONS:
Makes 8 servings INGREDIENTS: DIRECTIONS: Poached PearsINGREDIENTS: DIRECTIONS:
INGREDIENTS:Makes about 2 dozen • 3½ cups unsifted all-purpose flour • 1½ teaspoons ground ginger • 1½ teaspoons cinnamon • 1 teaspoon ground cloves • 1 teaspoon baking soda • […]
