Ingredients

• 1 cup mayonnaise
• 1 small head of roasted garlic, mashed (see note)
• ⅓ cup finely grated parmesan cheese
• 1 tbsp dijon mustard
• Juice of half a lemon
• 1 tbsp Worcestershire Sauce
• 2 tbs of red wine vinegar, (or white wine vinegar)
• 2 tbsp chopped fresh parsley
• ½ tsp anchovy paste, (optional or to taste)
• Pinch salt and pepper to season

Directions

1. Mix all of the ingredients of the Caesar salad dressing together well. You can do this just with a whisk or in a blender or food processor
2. Chill well before serving.