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Recipes

Make the most of your luxury appliances with these chef-crafted recipes.

Crab Fritters

Coq Au Vin with Potato Puree

Creamy Roasted Garlic Caesar Dressing

Focaccia

Crab Caesar Croquettes

Espresso Creme Brulee

Potato Gratin

Chicken Thighs with Shallot Red Wine Vinegar (Poulet au Vinaigre) and Herb Salad

Cauliflower Soup

Beef Short Ribs

“Antipasto Toast” – Bruschetta with Seared Tomatoes, Roasted Garlic, Caramelized Cipollini Onions, Prosciutto, Basil & Balsamic

Lemon Meringue Pie Cups with Gingersnap Crumbles

Chicken Marsala with Cacio e Pepe Orzo

Beets and Berries Salad

Spicy Calabrian Shrimp