Makes: 4 servings INGREDIENTS: ● 4 slices pound cake (recipe here or store-bought)● 1 cup of whipped cream● 1 cup of Mascarpone cheese, room temp● 4 tbsp powdered sugar● 8 […]
Makes: 12 rolls INGREDIENTS: ● 1 cup/237 ml whole milk● 4 tbsp/57 grams (½ stick) unsalted butter, plus more for greasing● 3½ cups/448 grams all-purpose flour● ⅓ cup/32 grams dry […]
Makes: About 2 dozen INGREDIENTS:● Cream cheese pastry (recipe follows)● 2 eggs● ½ cup granulated sugar● ½ cup karo light or dark corn syrup● 2 tbsp bourbon● 1 tbsp Mazola […]
Watch the recipe walkthrough on our YouTube channel: Makes: 12 servings SALTED CARAMEL INGREDIENTS● ⅔ cup granulated sugar● ¼ cup water● ⅔ cups heavy cream, room temp● 4 tbsp unsalted […]
Makes: 36 cookies Ingredients: ● 30 oz unsalted butter● 3 cups whole wheat flour● 3 cups all-purpose flour● 2 tbsp baking powder● 2 cups packed light brown sugar● 6 tbsp […]
Makes: 12 INGREDIENTS: ● 2 refrigerated pie crusts or homemade For Filling:● 3 ½-4 cups diced fresh peaches (weight about 18 oz when peeled and pitted)● 2 tbsp caramel sauce, […]
Makes: 2 boules INGREDIENTS: ● 1 ½ cup room temp water● ¾ tsp instant yeast● ¾ tsp kosher salt● 3 ¼ cups all purpose flour or bread flour (plus more for […]
Serves: 12 SWEET POTATO CAKE INGREDIENTS:● 1lb. sweet potatoes (2–3 medium), peeled, cut into 1″ pieces, or 1 cup (250 g) canned sweet potato purée● Unsalted butter or nonstick vegetable oil […]
Multi-rack baking is made easy with Convection mode on the M-Series oven. No rotating required.
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